Kid Class - Southeast Asian Cuisine

This month, we're diving into the vibrant flavors of Southeast Asian cuisine! Your child will learn to create delicious dishes inspired by this rich and diverse culture. Throughout 2025, we’ll continue our culinary adventure, exploring a new region of the world’s cuisine each month. It’s a fun, hands-on way for kids to expand their taste buds, discover global traditions, and develop a passion for adaptive cooking.

We offer FREE cooking classes taught by disabled people, for disabled kids. In every class, we provide adapted devices, problem-solve, and strategize the best direction for independence while cooking a delicious meal together. Those with cognitive and/or physical limitations are welcomed, as our kitchen has several modifications and is fully wheelchair accessible.

The counters and cabinets elevate to your child's desired height, the oven is roll-under with French doors, and we have an inductive stove top that can also elevate and provide a low-risk environment in the kitchen. Our goal for your family is a happy and healthy independent lifestyle, no matter how that looks.

Throughout the spring and summer, cooking classes will be accompanied with adaptive outdoor gardening lessons. Each month's lesson will be dedicated to the planting and gardening process. When the produce is ready to harvest, we will harvest the produce for our cooking class. Adaptive equipment is provided.

Check out our instagram, @Boltz2NutzFarm and @BoltzStrongNonProfit for more pictures and information.

These classes are free but we welcome donations to help support our adaptive classes and mission. If you feel inclined to donate, click "Donate" on the top right corner of this page.

*Caregivers do not need to reserve a ticket

*Siblings are welcome

*Limited spots available. If we sell out and you are interested in adaptive cooking, please contact yvonne@boltz2nutz.com